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Fiddlesticks Bistro, Logo
(262) 743-2233

Your Favorite Soups & Sandwiches Made Your Way

Located in Elkhorn, Wisconsin, Fiddlesticks Bistro provides gourmet soups and sandwiches that keep Walworth County well fed during lunch time. Whether you have time to dine in or need quick takeout for your lunch break, Fiddlesticks Bistro has the perfect mid-day cuisine.

Daily Soup Selection

Cup $3.00, Bowl $4.00


Crawfish Wontons - $9.00

New Orleans crawfish, goat cheese, cream cheese, scallions, served with a sweet Thai chili sauce.

Fried Goat Cheese - $6.00

Two fried goat cheese medallions, baby field greens, honey vinaigrette with a drizzle of bourbon Caramel-apple sauce.

Roasted Olives - $7.00

Served warm with our chef’s special blend.

Fiddlestix - $9.00

Hand cut French fries, bacon lardons, cheese sauce made up of heavy cream, gouda, provolone, 4-year aged cheddar cheese, topped with white truffle oil

Fiddle Curdz - $8.00

Hand Breaded Wisconsin Cheese Curds served with a Cherry Jam.


Add Chicken for $4.00; Add Shrimp for $6.00

Bistro Salad - $5.00

Baby Field Greens, Cucumber, and Cherry Tomatoes Tossed In a Cherry Vinaigrette and Topped With Shredded Parmesan Cheese

Chopped Cobb - $9.00

Romaine Lettuce, Ham, Turkey, Bacon, Smoked Blue Cheese, Tomatoes, and a Hardboiled Egg Tossed In Smokey Blue Cheese Dressing and Served With Cheesy Garlic Bread

Southwest Caesar - $9.00

Hearts Of Romaine Tossed With Cherry Tomatoes, Black Beans, Corn, Shaved Parmesan Cheese, and Fresh Avocado, Then Finished With Chipotle Caesar Dressing and Served With Cheesy Garlic Bread

Fiddlesticks Salad - $9.00

Baby Field Greens Tossed With Sundried Cranberries, Blue Cheese, Cherry Tomatoes, Bacon, Pearl Couscous, and Raspberry Vinaigrette, Then Topped With Toasted Almonds and Served With Cheesy Garlic Bread

The Wedge - $7.00

Iceberg Lettuce, Bacon Lardons, Cherry Tomatoes, Smoked Blue Cheese and Blue Cheese Dressing.

Fiddlesticks Sandwiches, Pasta and Entrees

Pastas served with cheesy garlic bread

Reuben - $10.00

Traditional hand-cut corned beef brisket, thousand island, sauerkraut and swiss cheese. Served on rye bread

Fiddlesticks Burger - $11.00

An 8 oz. Wagyu patty, bacon, smoked aged cheddar cheese on a brioche bun. With lettuce, tomato and sweet pickle* add extra toppings .75 ea.

Pulled Pork - $10.00

Pork shoulder braised on the Big Green Egg, tossed with our house made BBQ sauce. Topped with American cheese and fried onion strings. Served on a brioche bun.

Chicken Salad Sandwich - $10.00

Roasted chicken, sundried cranberries, almonds, sour cream and mayo, seasoned to perfection. Served on a croissant.

1/2 Sandwich and Soup or Salad - $10.00

Your choice of half Pulled Pork, Chicken Salad or Reuben Sandwich, paired with a Cup of Soup or Salad with your choice of dressing.

Sandwich Sampler - $12.00

A trio of Mini Chicken Salad Sandwich, Pulled Pork and Burger with Grilled Onions, Bacon, Cheddar Cheese. *

Turkey BLT Wrap -$11.00

Roasted Turkey, Bacon, Tomato, Cranberry Cheddar Cheese and Baby Field Greens tossed in a Raspberry Vinaigrette and wrapped in a Spinach Tortilla. *

Buttermilk Basil Chicken Sandwich - $11.00

Grilled Marinated Chicken topped with Lettuce, Tomatoes, topped with Bacon and our House made Buttermilk Basil dressing served on a Brioche Bun. *

Bolognese - $13.00

A Sweet and Spicy Bolognese Sauce tossed with Rigatoni Pasta and topped with Shaved parmesan Cheese

The Cheesy Pig - $12.00

Fusilli Pasta Homemade Cheese Sauce topped with our BBQ Pulled Pork

Big Boy Mac and Cheese - $13.00

4-Year Wisconsin Aged Cheddar, Smoked Gouda, Provolone, Bacon Lardons, Tomatoes, Parsley, Cream, topped with White Truffle Oil

Chorizo Mac and Cheese - $13.00

House made Chorizo tossed with Cavatappi Pasta in a rich Cream Sauce finished with Sweet Bell Peppers and Fresh Avocado.

Baby Back Pork Ribs - $10.00

½ Rack of Ribs served with French Fries and BBQ Sauce

Chef Jonathan’s Fresh Catch of the Day - $15.00

Ask about our Fresh Fish of the Day*

*Whether dining out or preparing food at home, consuming raw or under cooked meats, poultry, eggs, fish or seafood may increase your risk of foodborne illnesses, especially if you have certain medical conditions*

Summer Salad Menu

Avocado Chicken Salad - $9.00

Baby Field Greens, Avocado, Our Chicken Salad, Cucumbers, Cherry Tomatoes

Watermelon Caprese Salad - $8.00

Sliced Watermelon, Fresh Mozzarella, Fresh Basil and Balsamic Drizzle

Turkey Blt Salad - $9.00

Mixed Greens, Turkey, Cherry Tomatoes, Cucumbers, Bacon, Cranberry Cheddar Cheese and Raspberry Vinaigrette

Calamari Salad - $10.00

Baby Field Greens, Fried Calamari, Tomatoes, Cucumbers, Caramelized Onions, Asian Dressing and Citrus Tobiko

Berry Salad - $10.00

Baby Field Greens, Strawberries, Blueberries, Raspberries, Dried Cranberries, Spiced Pecans, Feta Cheese, Cherry Vinaigrette